Tag - chocolate

Chocolate, cream and coffee: the recipe to prepare a perfect bicèrin

2 February 2018

Bicèrin (or bavarèisa torinese) is a slightly sweet and slightly bitter hot drink created in Turin in the eighteenth century. Bicèrin, made from the three simple ingredients of coffee, dark chocolate and fresh cream, has been enjoyed together with local artisan biscuits as a way to cheer up the cold Piedmont winter days for generations. […]